International trade competitiveness of andalusian agrifood activities 2006-2014

Authors

  • José Ignacio Belda Álvarez Universidad Pablo de Olavide
  • Juan Carlos Morán Álvarez Universidad de Sevilla

Abstract

In an increasingly globalized world, looking out becomes a way out for an economy that its domestic market has been eroded by the economic crisis. Andalusia hasn’t been an exception and set its sights on foreign markets due to the collapse of its interior one during the crisis.
Since the Andalusian agro-food sector is one of the highlights of its economy, this article's aim is "To know the behavior of Andalusian agro-food exports in relation to the EU-28 for 2006-2014 period". To do that we've tried to find out the behavior of EU and non-EU agri-food export sectors (tariff chapters 1 to 24), depending on their export specialization and its competitive and dynamic character using the “shift–share” technique; checking their relationship with the market share.
To achieve that goal we applied the analysis of displacement technique or shift–share analysis, and found the expertise and market shares.
Knowing that any aggregation reduces the knowledge and the detail, we have unbundled four tariff chapters to four digits, which has allowed us a detailed knowledge of each of those sectors, verifying that, by breaking down, there are subsectors whose Individual behavior may have differences, more or less significant, in the aggregate sector.
In short, an analysis of the Andalusian agro-food exports like the one done allows us to improve the knowledge about the sector and thus to be able to detect that the strengths and weaknesses.

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Published

2016-07-01

Issue

Section

SPECIAL SECTION

How to Cite

Belda Álvarez, J. I., & Morán Álvarez, J. C. (2016). International trade competitiveness of andalusian agrifood activities 2006-2014. Revista De Estudios Empresariales. Second Era, 1. https://revistaselectronicas.ujaen.es/index.php/REE/article/view/2949